CHOICE OF MEAT
Chicken, beef, pork, tofu, or vegetable 11.00
Combination shrimp and chicken 13.00
Shrimp or Squid 14.00
Mixed Seafood 15.00
L = Lunch Special $8.50 chicken, beef ,pork, tofu, vegetable
shrimp 9.95 seafood 11.00 sub brown rice add 1.00
(Served with chicken rice soup) Mon – Fri: 11AM - 3PM
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Noodle
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PAD THAI
L A Thai mainstay. Fried with egg, bean sprouts, green onion garnished with crushed peanuts and fresh lime.
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LEMONGRASS CHICKEN PAD THAI
Grilled lemon grass chicken topped with peanut sauce.
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SPICY PAD THAI WITH CRAB MEAT
Another version sauce of Pad Thai with real crab meat, chili, garlic, fresh lime and crushed peanuts.
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CURRIED NOODLE SOUP
L Yellow curry soup, choice of meat served with steamed bean sprouts and steamed egg.
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BEEF NOODLE SOUP
L Beef stewed in the beef broth, small rice noodle, beef, bean sprouts, green onion and cilantro.
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STIR-FRIED BEANTHREAD NOODLE (PAD WOON SEN)
Glass noodle stir-fried green onion and egg in soybean sauce.
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RAHD NA
Pan fried wide rice noodle with, egg and Chinese broccoli topped with light bean sauce gravy.
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CRISPY RAHD NA
Another version of Rahd Na with crispy egg noodles and light bean sauce gravy.
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PAD SEE EWE
L Pan fried wide rice noodle with a soy bean sauce, egg and Chinese broccoli.
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DRUNKEN NOODLE (PAD KEE MOW)
L Pan fried wide noodle with chili& garlic, bean sprouts, tomatoes, bell pepper and basil leaves.
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KHAO SOI
Egg noodle in red curry soup with chicken, crispy egg noodle, red onion, green pickled and chili oil.
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MEE GROP
Our family creation, caramelized crispy rice noodles, shrimp, chicken, egg and mince onion blended with our own secret ingredients.
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